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中国顺客隆(00974) - 2019 - 年度财报
SKLSKL(HK:00974)2020-04-22 10:46

Financial Performance - The total revenue for China Shun Ke Long Holdings Limited in 2019 was approximately RMB 945.2 million, a decrease of about RMB 41.8 million compared to 2018[10]. - The net loss attributable to shareholders for 2019 was approximately RMB 20.6 million, compared to a profit of RMB 11.4 million in 2018[10]. - The company’s gross profit for 2019 was RMB 134.8 million, down from RMB 143.3 million in 2018, reflecting the challenges faced in maintaining profitability[7]. - In 2019, the company added RMB 40 million in wholesale revenue, ensuring relative stability in overall sales performance despite a decline compared to 2018[19]. - Retail store business revenue for fiscal year 2019 was approximately RMB 664.4 million, down about RMB 61.5 million or 8.5% from fiscal year 2018, mainly due to a decrease in sugar sales[45]. - Wholesale distribution revenue for fiscal year 2019 was approximately RMB 280.8 million, an increase of about RMB 19.7 million or 7.5% from fiscal year 2018, driven by a 90% increase in durian sales to corporate clients[45]. - The gross profit margin for fiscal year 2019 was 14.3%, slightly down from 14.5% in fiscal year 2018, mainly due to increased sales discounts during promotional activities[46]. - Other operating income for fiscal year 2019 was approximately RMB 37.7 million, a decrease of about RMB 17.3 million from fiscal year 2018, primarily due to reduced promotional income from suppliers[50]. - Selling and distribution costs for fiscal year 2019 were approximately RMB 144.8 million, an increase of about RMB 2.6 million or 1.8% from fiscal year 2018, mainly due to increased promotional expenses and retail store operating costs[51]. - The company's net loss attributable to shareholders for fiscal year 2019 was approximately RMB 20.6 million, a decrease of about RMB 32.0 million or 280.7% compared to fiscal year 2018, mainly due to reduced gross profit, other operating income, and impairment losses[56]. Business Strategy and Operations - The company faced intense market competition and challenges in upgrading its business model, leading to a significant impact on its financial performance[11][12]. - The company opened and transformed several stores in 2019, adopting a fresh food business model, although some new stores were still in the market cultivation phase and operating at a loss[12]. - The company launched the "Shun Ke Long Fresh Community" model, achieving revenue increases ranging from 30% to 200% in several community stores[15]. - The company initiated a multi-channel marketing strategy, achieving annual sales of RMB 3 million and over 300 daily orders through partnerships with platforms like JD Daojia and Meituan Waimai[17]. - The online membership count reached 500,000, enhancing customer engagement and service quality[17]. - The company invested in digital upgrades, implementing mobile inspection systems and smart inventory management systems to improve operational efficiency and reduce error rates[18]. - The company plans to enhance its product strength by establishing direct procurement processes and focusing on core categories, particularly fresh products[35]. - The company aims to improve service quality through a complete PDCA management system and store image innovation[36]. - The introduction of various digital systems, including a price comparison system and automated replenishment system, is intended to facilitate future business model transformation[36]. Market Presence and Expansion - The number of franchise stores increased to 670 in 2019, a nearly 40% rise from 482 in 2018, primarily concentrated in Foshan and Zhuhai regions[21]. - As of December 31, 2019, the company operated 68 retail stores in Guangdong and 2 in Macau, maintaining a total of 70 stores[27]. - During the COVID-19 outbreak, 66 stores continued operations, and online business surged by approximately 300%[34]. - The company secured first-level agency rights for Yili milk and expanded online supply partnerships in 2019, indicating positive development in wholesale agency business[20]. Financial Position and Assets - The total assets decreased from RMB 433.8 million in 2018 to RMB 423.1 million in 2019, while total liabilities increased significantly[7]. - As of December 31, 2019, the group had cash and cash equivalents of approximately RMB 122.6 million, a slight increase from RMB 121.7 million in 2018[59]. - The net current assets as of December 31, 2019, were approximately RMB 259.7 million, up from RMB 180.0 million in 2018[59]. - The group had bank borrowings of approximately RMB 108 million as of December 31, 2019, unchanged from 2018, with a fixed annual interest rate of 5.46%[64][65]. - The debt-to-asset ratio increased to 41.9% in 2019 from 38.9% in 2018, reflecting a higher level of leverage[67]. Environmental and Social Responsibility - The company has implemented the ISO 14001:2015 environmental management system to ensure sustainable operations[92]. - The company aims to enhance its environmental, social, and governance performance while creating greater value for society[85]. - The company has adopted waste management principles based on the "4R" approach: Reduce, Reuse, Recycle, and Replace[92]. - The company is committed to fostering employee awareness of environmental protection and compliance with relevant laws[92]. - The company has established effective management policies and internal control systems regarding environmental, social, and governance matters[89]. - The company is focused on maintaining a sustainable business model by integrating environmental considerations into its decision-making processes[92]. - The group reported nitrogen oxides (NOx) emissions of 522.68 kg, sulfur oxides (SOx) emissions of 0.75 kg, and particulate matter (PM) emissions of 50.08 kg[95]. - Total greenhouse gas emissions for the group amounted to 19,214.26 tons of CO2 equivalent, with direct emissions (Scope 1) at 135.42 tons and indirect emissions (Scope 2) at 19,078.84 tons[96]. - The group has established guidelines for the management and disposal of hazardous waste, although no hazardous waste was generated during the reporting period[101]. - The group emphasizes the importance of a comfortable and green working environment, regularly monitoring indoor air quality[115]. Employee and Labor Relations - The group maintained a competitive salary level for its 1,308 employees, with no significant labor disputes reported[71]. - The group has established a fair and reasonable compensation system, providing competitive salaries and benefits based on market benchmarks[119]. - The group actively encourages employees to report safety issues and has implemented emergency plans for accidents[128]. - The group has achieved OHSAS 18001 certification for its occupational health and safety management system, ensuring a safe working environment[126]. - No work-related fatalities occurred during the reporting period, and there were no significant violations of health and safety regulations[127]. Community Engagement and Charitable Activities - The company donated approximately RMB 13,507 to various charitable organizations during the reporting period[150]. - A donation of RMB 10,888 was made specifically to the Lecong Charity Association[151]. - The company actively engages with local charities to understand social needs and strengthen community ties[150]. - The company aims to promote social stability and improve the quality of life for disadvantaged groups through community investment[149]. - The company encourages employees to participate in charitable activities to foster a sense of social responsibility[150]. Supply Chain and Product Safety - The company has established a food safety management system to ensure high standards of food quality and safety[144]. - The company maintains a strict supplier selection system, emphasizing product quality and compliance with local environmental laws[138]. - The company actively monitors and manages its supply chain to ensure sustainability and reliability[136]. - Customer complaints are treated as an essential part of quality management, with a commitment to understanding and addressing the root causes[143]. - The company has a policy in place for managing expired food products, ensuring proper disposal and documentation[144].