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TS WONDERS(01767) - 2019 - 年度财报
TS WONDERSTS WONDERS(HK:01767)2020-04-24 08:42

Financial Performance - The company reported a consolidated revenue of HKD 1.2 billion for the fiscal year, representing a year-over-year increase of 15%[4] - The company has projected a revenue growth of 10% for the next fiscal year, aiming for HKD 1.32 billion[5] - The Group's revenue for FY2019 was approximately S$61.1 million, an increase of approximately S$2.5 million or 4.2% compared to FY2018 revenue of approximately S$58.6 million[27] - The Group's total gross profit for 2019 was S$15,472,139, compared to S$14,318,933 in 2018[94] - The Group's revenue increased by approximately S$2.5 million or 4.2% from approximately S$58.6 million for the year ended 31 December 2018 to approximately S$61.1 million for the year ended 31 December 2019[108] User Growth and Market Expansion - User data showed a growth in active users by 25%, reaching a total of 500,000 users by the end of the year[5] - Market expansion efforts have led to a 20% increase in market share in Southeast Asia[4] - The company plans to open two new offices in Europe to support its international growth strategy[5] Product Development and Revenue Contribution - New product launches contributed to 30% of total revenue, with three major products introduced during the year[4] - The Group aims to achieve higher growth by expanding its product range and production capacity in the snacks industry[31] Research and Development - The company is investing HKD 50 million in R&D for new technologies aimed at enhancing user experience[5] Sustainability and Corporate Responsibility - The management emphasized a focus on sustainability initiatives, allocating 5% of revenue towards environmental projects[4] - The Group has complied with all applicable environmental laws and regulations, with no material claims or penalties reported in 2019[197] Financial Stability and Liquidity - The current ratio improved from 2.6 in 2018 to 5.1 in 2019, suggesting enhanced liquidity and financial stability[45] - Bank borrowings decreased to approximately S$2.8 million as of December 31, 2019, compared to approximately S$5.0 million as of December 31, 2018, reflecting a reduction in debt[128] Profitability and Cost Management - Gross profit for FY2019 was approximately S$15.5 million, representing an increase of approximately S$1.2 million or 8.1% compared to FY2018 gross profit of approximately S$14.3 million[27] - The Group's gross profit margin improved from 24.4% in 2018 to 25.3% in 2019, indicating better cost management and pricing strategies[49] Challenges and Economic Outlook - The Ministry of Trade and Industry downgraded Singapore's GDP growth forecast for 2020 to between -4.0% to -1.0% due to various economic challenges[31] - The Group anticipates a challenging macroeconomic environment for the year ending 31 December 2020 due to factors including the Covid-19 outbreak[144] Dividend Policy - The Directors resolved not to recommend any dividend for FY2019 despite the Group being profitable, due to the uncertain macroeconomic outlook[31] - The Group's dividend policy remains unchanged, with the Board continuing to assess the possibility of recommending dividends in the next financial period[154] Employee and Management Insights - The Group had 256 employees as of 31 December 2019, an increase from 218 employees in the previous year[152] - The Group's core management team has over 30 years of experience in the snacks industry, focusing on operations, sales, and marketing[159] Risk Management - The Group's business operations and financial results may be affected by various risks and uncertainties, including seasonality and material price fluctuations[199] - The risk management committee is responsible for reviewing and investigating future foreign exchange rates and hedging methods[148] Compliance and Certifications - The Group has been accredited with various certifications related to quality management and food safety, ensuring compliance with legal requirements[54] - The Group's compliance and risk management policies are in place to monitor adherence to significant legal and regulatory requirements[197]