Yum!(US:YUM) Prnewswireยท2025-01-09 12:02Core Insights - Pizza Hut's second annual Pizza Trends Report reveals insights into American pizza consumption habits and forecasts for 2025, indicating a strong ongoing love for pizza among consumers [2][6][14] - The report predicts a 32% increase in pizza consumption in 2025 compared to 2024, highlighting trends towards unique flavor combinations and pizza pairings [2][7] Consumer Preferences - The average American consumes 288 slices of pizza annually, totaling approximately 95 billion slices nationwide, equivalent to 240,000 Olympic-sized swimming pools [6][7] - 59% of Americans believe that pizza and wings are the ultimate pairing, with 71% occasionally ordering wings with their pizza [7][8] - Ranch is the most popular dipping sauce, with 38% of respondents preferring it, followed by garlic sauce (27%) and marinara sauce (23%) [13] Toppings and Flavors - The report indicates a growing demand for bold and modern toppings, with mushrooms (57%) being the most popular unique topping, followed by garlic (41%) and pineapple (38%) [13] - 37% of Americans express interest in trying Mexican-inspired pizza, while 21% are interested in Greek-inspired pizza, reflecting a trend towards global flavors [13] Eating Habits - Nearly half of respondents (44%) consider eating pizza with a fork a "food crime," and 57% enjoy cold pizza as leftovers [13] - Friday is the most popular day for pizza consumption, with 43% of respondents indicating it as their preferred day to eat pizza [13] Market Position - Pizza Hut has maintained its reputation as a leader in pizza innovation since its founding in 1958, with a commitment to enhancing the pizza experience through culinary innovation [2][15] - The company operates over 19,000 restaurants in more than 100 countries, emphasizing its global presence and commitment to digital ordering [15]