Core Viewpoint - The Shunde District of Foshan, Guangdong, has launched the first national standard system for the integration of food manufacturing and cultural tourism, aiming to enhance industry transformation, promote collaborative development, and build a city brand image [1][2]. Group 1: Standard System Overview - The integration standard system consists of three layers: 8 primary standards, 28 secondary standards, and 55 tertiary standards, totaling 898 standards across various sub-systems [3]. - The system includes standards for general foundations, food and service, specialty agricultural products, prepared dishes, kitchen appliances, "Taste Shunde" certification, specialty tourism, and intangible cultural heritage protection [3]. - Shunde has developed 392 national, industry, local, and group standards, with 43.8% being self-formulated, showcasing rich local elements and strong relevance to the high-quality development of the food manufacturing and cultural tourism industry [3]. Group 2: Food Manufacturing and Service Standards - The "Food and Service Standard System" categorizes food standards into six types, including dishes, dim sum, roasted meats, soups, snacks, and staple foods, comprising 150 food standards [5]. - The standards are crafted by renowned chefs and restaurants, reflecting traditional culinary techniques and serving as a reference for culinary skills training in Shunde [5]. - The system also emphasizes service quality, with specific standards for Cantonese dim sum service, enhancing the dining experience for consumers [5]. Group 3: Prepared Dishes and Agricultural Standards - The "Prepared Dishes Industry Standard System" covers 175 standards from production to marketing, promoting the integration and standardization of the entire prepared dishes industry chain [4]. - Shunde has established standards for various fish species and local agricultural products, ensuring high-quality ingredients for its cuisine [6]. Group 4: Cultural Tourism Standards - Shunde has developed a "Specialty Tourism Standard System" and an "Intangible Cultural Heritage Protection and Inheritance Standard System" to enhance service quality and market order in the cultural tourism sector [7][8]. - The district has released standards for rural tourism, educational travel, and industrial tourism, aiming to improve service levels and expand tourism markets [7]. - Standards for the protection and transmission of intangible cultural heritage, including those for Xiangyun fabric and dragon boat culture, have been established to enhance Shunde's cultural influence [8].
广东佛山顺德区:以标准化打造美食之都超级IP
Zhong Guo Chan Ye Jing Ji Xin Xi Wang·2025-04-21 07:12