罐头标准体系建设更加健全 国际化水平持续提升

Group 1 - The current canned food standard system is becoming more robust, with an increasing level of internationalization and strong support for industry development, but there are still issues such as inadequate organizational structure, areas needing improvement, and a lack of talent in standardization [1] - The China Canned Food Industry Association emphasizes the importance of standardization work as a key focus for the industry, continuing efforts in standard project initiation, review, approval, and promotion [1][2] - The canned food industry is at a critical stage of transformation and upgrading, with a call for industry peers to support standardization efforts to create a brighter future for the sector [2] Group 2 - The conference approved 12 national and industry standards related to canned food, including quality guidelines for various types of canned products and general technical requirements for metal containers [3] - A kickoff meeting for industry standards on aloe vera products and nut-based canned foods was also held, with participation from over 100 committee members, industry experts, and company representatives [3]