古贝春清代窖池窖泥科学断代成果发布——康熙年间窖池获权威认证

Core Viewpoint - The project conducted by Shandong Jianzhu University and Gubeichun Group successfully verified the dating of the ancient cellar pits of Gubeichun Brewery back to the Kangxi period of the Qing Dynasty, providing scientific backing for the brand's historical heritage and quality upgrade [2][3]. Group 1: Research Methodology and Innovations - The project team developed an innovative "multi-parameter screening + carbon isotope correction" technology system, significantly reducing the dating error from hundreds of years to within 50 years, accurately identifying the construction period of the cellar pits as between 1684 and 1733 [3][6]. - The research utilized 12 physicochemical indicators, including moisture content and organic matter content, to enhance the precision of the dating process, addressing the challenges posed by complex carbon sources in the cellar mud [3][6]. Group 2: Research Outcomes - The project achieved three major technological results: 1. Methodological innovation through the new multi-dimensional technology system [6]. 2. Empowerment of traditional culture and environmental sediment research, aligning with national strategies for enhancing traditional industries [6]. 3. The project received a comprehensive evaluation score of 95.9, indicating its international leading status [6]. Group 3: Future Directions and Industry Impact - Gubeichun Group plans to deepen collaborations with universities and research institutions in areas such as microbial cultivation, cellar maintenance technology, and intelligent brewing, aiming to integrate modern technology with traditional craftsmanship [7]. - The successful collaboration between Gubeichun and Shandong Jianzhu University is highlighted as an exemplary case of the implementation of policies for the revitalization of the liquor industry in Shandong Province, enhancing the company's core competitiveness and setting a new benchmark for "industry-university-research integration" [9].