Group 1 - The article highlights a promotional event in Chengdu, Sichuan, showcasing seafood products from Yangjiang, including local specialties like oysters, lychees, and crabs, aimed at attracting consumers from Sichuan [3][12][18] - The event emphasizes the combination of fresh seafood from the South China Sea with the spicy flavors of Sichuan cuisine, appealing to local taste preferences [3][12] - The initiative is part of a broader strategy to promote regional agricultural products and enhance brand recognition for Yangjiang's seafood [3][12][18] Group 2 - The article discusses the impact of global trade protectionism on Guangdong's foreign trade, highlighting the challenges faced by local enterprises [28][29] - It mentions the use of e-commerce platforms to create a new dual circulation model for trade, enabling Guangdong to adapt and innovate in response to international market uncertainties [30][31] - The "Foreign Trade Quality Products China Tour - Guangdong Guangzhou Tour" event is noted as a significant opportunity for supply-demand matching and observing the transformation strategy of Guangdong's foreign trade [30][31][32]
南农晨读 | 阳江海鲜 巴适得板
Nan Fang Nong Cun Bao·2025-04-30 03:04