蔡达峰：推动食品安全法全面有效实施，为维护人民群众身体健康提供有力法治保障

Core Viewpoint - The National People's Congress Standing Committee is initiating enforcement inspections of the Food Safety Law to ensure the implementation of food safety measures and protect public health [1] Group 1: Legislative Actions - The enforcement inspections are a practical action to implement Xi Jinping's legal thought and his important discussions on food safety [1] - The inspections aim to uphold the bottom line of food safety and ensure the safety of food consumed by the public [1] Group 2: Government Responsibilities - There is a focus on identifying prominent issues that affect the implementation of the law and harm public interests [1] - The government is urged to enhance its responsibilities and improve risk management levels in food safety [1] Group 3: Quality of Inspections - The inspections are expected to be conducted with high quality to promote the comprehensive and effective implementation of the Food Safety Law [1] - The ultimate goal is to provide strong legal protection for the health and safety of the public [1]