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杨帆:用“超级高压锅”做出黑土“营养餐”
Ke Ji Ri Bao·2025-05-12 01:49

Group 1 - The article highlights the significant contributions of young scientists in technological innovation, particularly in addressing agricultural challenges in China's black soil regions [2][4] - Yang Fan's team at Northeast Agricultural University developed a water-thermal humification technology to restore degraded black soil by converting agricultural waste into high-efficiency humus [4][6] - The team faced numerous challenges, including slow decomposition rates of straw, but eventually succeeded in creating a "super pressure cooker" to accelerate the transformation process [6][8] Group 2 - The application of the technology led to a significant increase in organic matter content in the soil, with a reported 10% improvement and a 5% increase in rice yield [2][8] - Yang Fan emphasizes the importance of translating laboratory results into practical applications for farmers, addressing the economic feasibility of using their developed products [7][8] - The collaborative efforts between Northeast Agricultural University and the Max Planck Society aim to foster innovation and train the next generation of agricultural scientists [9][10]