湖北66条举措全链条守护“舌尖上的安全”

Core Viewpoint - The newly passed Hubei Provincial Agricultural Product Quality Safety Regulations aims to enhance the safety and quality of agricultural products, ensuring a comprehensive regulatory framework from production to consumption, effective from October 1, 2025 [1][2]. Regulatory Framework - The regulations consist of 9 chapters and 66 articles, covering aspects such as production, sales, quality promotion, and supervision of agricultural products [1]. - The regulations emphasize the need for collaborative supervision among various departments to ensure food safety and quality [2][4]. Supervision Mechanisms - Hubei's market supervision and agricultural departments have issued notifications to implement a system for market access based on the quality of agricultural products, ensuring that only compliant products enter the market [3]. - A focus on establishing rapid testing laboratories and conducting 580,000 batches of supervisory rapid tests annually aims to identify and prevent unsafe agricultural products from reaching consumers [3]. Responsibility and Accountability - The regulations clarify the responsibilities of producers and operators in ensuring agricultural product quality, with specific obligations outlined for different stakeholders [5][6]. - A tiered responsibility system is established to enhance accountability, with strict penalties for violations related to agricultural inputs and product quality [6][7]. Government Coordination - The regulations mandate that local governments are responsible for agricultural product quality safety, with a requirement to allocate budget for improving regulatory conditions and capabilities [7]. - Collaboration among agricultural, forestry, market supervision, and law enforcement departments is essential to maintain the safety of agricultural products [7].