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深圳渔博会引全球渔业资源聚首湾区,多样交易促供需“速配”
Nan Fang Du Shi Bao·2025-05-15 09:56

Core Viewpoint - The 2025 Shenzhen International Fisheries Expo, themed "Fishing Guangdong Towards the Future," showcases over 12,000 high-end seafood products, enhancing the culinary experience for residents in the Greater Bay Area [1][5][12]. Group 1: Event Overview - The expo runs from May 15 to May 17, 2025, at the Shenzhen Convention and Exhibition Center, featuring a variety of global seafood products [1][5]. - Notable exhibits include premium seafood from 20 countries and regions, such as Russian king crab and Argentine red shrimp, alongside local specialties like Maoming tilapia [5][12]. Group 2: Consumer Engagement - The event attracted large crowds, with long lines for tasting fresh seafood, including an 800-pound bluefin tuna that became a focal point for attendees [7][9]. - The expo provides a platform for consumers to experience fresh seafood through live cutting and tasting sessions, enhancing the demand for high-quality marine products [9][12]. Group 3: Business Opportunities - The expo serves as a comprehensive platform for trade, featuring high-end seafood auctions and specialized procurement meetings, facilitating efficient business matching between suppliers and buyers [14][15]. - Strategic cooperation agreements were signed to promote the construction and operation of the Shenzhen International Tuna Trading Center, aiming to expand the market for deep-sea fishery products in the Greater Bay Area [12][14]. Group 4: Technological Innovations - The expo highlights advancements in fishing technology, showcasing smart fishing navigation systems and automated aquaculture solutions, which enhance operational efficiency in the fishing industry [14][15]. - The integration of cutting-edge logistics systems aims to improve the preservation and distribution of seafood products, ensuring quality and freshness [14][15]. Group 5: Cultural Exchange - The event not only focuses on industry collaboration but also promotes cultural exchange, with various regional brands and products showcased, reflecting the diversity of fishing cultures across different areas [15].