Core Insights - The article reports on food safety supervision and inspection results in Fuzhou, revealing that out of 182 food samples tested, 176 were compliant while 6 were found to be non-compliant, prompting investigations into the producers of the non-compliant items [2]. Group 1: Inspection Results - A total of 182 food samples were tested across 11 categories, including condiments, edible agricultural products, frozen beverages, and more [2]. - The compliance rate for the tested samples was approximately 96.7%, with 176 samples passing and 6 failing [2]. Group 2: Non-compliant Items - The non-compliant items included residues of various substances such as: - Metronidazole, which is prohibited in animal-derived foods [2]. - Carbendazim, exceeding the maximum residue limit of 0.02 mg/kg in pea pods [3]. - Thiamethoxam, with a maximum residue limit of 0.05 mg/kg in solanaceous vegetables, was found to exceed this limit [4]. - Acetamiprid, which also exceeded the maximum residue limit of 0.2 mg/kg in certain vegetables [5]. - Sucralose, which is not permitted in edible agricultural products [6]. Group 3: Regulatory Actions - The Fuzhou Market Supervision Administration has mandated local authorities to investigate and take action against the producers of the non-compliant food items, ensuring adherence to legal obligations and mitigating food safety risks [2].
福州市市场监督管理局2025年第14期食品安全监督抽检信息通告
Zhong Guo Zhi Liang Xin Wen Wang·2025-05-19 08:12