浙江省台州市市场监督管理局食品安全监督抽检信息通告（2025年第9期）

Summary of Key Points Core Viewpoint The recent food safety inspection conducted by the Taizhou Market Supervision Administration revealed that out of 312 food samples tested, 307 passed while 5 were found to be non-compliant with national food safety standards. The non-compliance primarily involved excessive food additives and pesticide residues. Group 1: Food Safety Inspection Results - A total of 312 food samples from 23 categories, including grain products, edible oils, and dairy products, were tested [3][4] - 307 samples were compliant, while 5 samples failed the inspection [3][4] - The non-compliant samples were related to excessive food additives and pesticide residues [3][4] Group 2: Specific Non-Compliant Products - Non-compliant products included: - Shrimp from a vendor in Wenling with sulfur dioxide residue exceeding the standard [3] - Green rice cakes from a vendor in Taizhou containing prohibited colorants [3] - Green rice cakes from a vendor in Sanmen with excessive sorbic acid [3] - Green rice cakes from another vendor in Linhai also with excessive sorbic acid [3] - Celery from a vendor in Wenling with pesticide residue exceeding the standard [4] Group 3: Regulatory Actions - The Taizhou Market Supervision Administration has mandated local market regulatory bodies to take immediate actions such as recalling and removing the non-compliant products from shelves [4] - Local authorities are required to report the rectification measures and results to the Taizhou Market Supervision Administration within three months [4]