6月来上海国际淀粉展现场感受食品配料与食品技术的碰撞

Core Insights - The 19th Shanghai International Starch and Starch Derivatives Exhibition will take place from June 24-26, 2025, at the National Exhibition and Convention Center in Shanghai, focusing on the transformation of the starch industry towards nutrition, intelligence, and low carbon [1][5] - The Chinese corn starch market reached a scale of 92.7 billion yuan in 2023, with high-value-added product output increasing by 11.2% year-on-year [1] - The starch processing equipment market is expanding at an average annual growth rate of 8.2%, with demand for intelligent control systems surging by 37% [1] Industry Overview - The exhibition will cover five major sectors, including food ingredients, health natural raw materials, nutritional health products, pharmaceutical raw materials, and food processing machinery, with an expected exhibition area of over 200,000 square meters [1] - More than 2,500 exhibitors and 120,000 professional visitors are anticipated, providing a comprehensive view of the entire industry chain [1] Exhibitor Participation - The exhibition has attracted numerous well-known domestic and international companies, including SANGUAN WONGSE INDUSTRIES, BENEO ASIA, and others, showcasing advanced starch processing technologies and equipment [2] Innovation and Collaboration - A new "Starch Processing Equipment Display Area" will be introduced, promoting a dual-core driving model of "raw materials × machinery" to foster innovation and collaboration within the industry [5] - The event will also feature a "Discovery Tour" to explore the starch industry chain, highlighting the journey from raw materials to deep-processed products [5] Forums and Discussions - The "2025 Potato Starch and Deep Processing Industry Development Forum" will be held on June 24, focusing on global starch industry changes and technological innovations [6] - The "2025 Starch Industry Chain Development Conference" will take place on June 25, inviting industry experts to analyze market trends and opportunities [9] Cultural and Educational Aspects - The exhibition will include a cultural and educational area titled "Natural Chain," combining traditional Chinese calligraphy with modern technology to explore the complexities of potato starch [10]