实力研发赋能，小罐茶·高香无糖茶上市

Group 1 - The launch of "High Aroma Sugar-Free Tea" marks a breakthrough for the company in the tea beverage sector, leveraging its authentic tea enterprise foundation and technological research to transform traditional tea flavors into modern consumer experiences [1][2] - The product is based on natural tea leaves and aims to redefine the perception of sugar-free tea by offering rich floral and tea aromas, thus overcoming the stereotype that sugar-free equals tasteless [1] - The founder of the company emphasized the need for collaboration among tea producers to elevate the quality standards in the modernization journey of Chinese tea [1] Group 2 - The company aims to uphold the essence of tea culture while focusing on the craftsmanship of raw tea leaves, with a vision to reshape the value standards of tea beverages [2] - The innovative extraction process developed by the company ensures that the high-level aromatic components of the tea are preserved, even under high temperatures, resulting in a layered and rich flavor profile [1]