东港草莓的“绿色通行证”

Core Viewpoint - The article highlights the successful export of Donggang strawberries, emphasizing their quality and the innovative agricultural practices that support their production and marketability [1][4]. Group 1: Production and Quality - Donggang strawberries are characterized by their heart shape, vibrant red color, juicy flesh, and unique fruity aroma, making them a geographical indication product of China [1]. - The cultivation area remains stable at around 200,000 acres, with an annual output value exceeding 6 billion yuan, involving over 100,000 farmers in strawberry production [4]. - The use of smart greenhouse technology and integrated water and fertilizer systems ensures precise irrigation and nutrient delivery, enhancing fruit quality and reducing soil-borne diseases [4]. Group 2: Export and Market Strategy - Donggang strawberries have achieved a balanced sales distribution between domestic and export markets, with significant exports to countries like Malaysia and Indonesia [5]. - The local government and associations facilitate export by promoting products overseas and participating in trade exhibitions, which helps secure export orders [5]. - The Dalian Customs has established a green channel for fresh strawberry inspections, significantly reducing the time required for pesticide residue testing to just 3.5 hours [5]. Group 3: Sustainable Practices - The region employs biological pest control methods to minimize pesticide use, such as introducing predatory mites to manage pests effectively [4]. - The focus on green prevention and the adoption of smart agricultural systems are integral to ensuring the strawberries meet high-quality standards for international markets [5]. - There is an encouragement for enterprises to cultivate proprietary strawberry varieties and obtain export orchard certification to enhance global competitiveness [5].