乡村振兴｜湖南安化：科技服务团“把脉问诊”水果产业

Core Viewpoint - The article highlights the efforts of the Anhua County Science and Technology and Industrial Information Bureau in Hunan Province to enhance the local fruit industry through expert guidance and innovative agricultural practices, focusing on citrus and other specialty fruits to boost economic development in the region [1][6]. Group 1: Fruit Industry Overview - The main fruit industry in the Zhexi Reservoir area is citrus, with a planting area of 65,300 acres, an annual output of 74,600 tons, and an annual output value of 191 million yuan [3]. - The region also cultivates other specialty fruits such as yellow peaches, bayberries, and kiwis, creating a diversified planting structure [3]. Group 2: Agricultural Techniques and Innovations - Experts introduced key pruning techniques to control flowering and fruiting, helping farmers address the issue of high flower counts but low fruit yields [3]. - The service team promoted green pest control technologies, including the installation of 3,000 biological trapping devices to reduce pesticide use while ensuring ecological safety [4]. Group 3: Technological Support and Training - Anhua County has established a "1+3+N" technology service system, which includes a technology expert service team and local agricultural technicians, providing training and support to over 1,500 farmers [6]. - The service team has facilitated 20 technical innovations in various agricultural sectors and has introduced over 300 new varieties and 150 new technologies [6]. Group 4: Economic Impact and Future Plans - Local fruit production is expected to exceed 300,000 pounds this year due to technological improvements and land consolidation efforts [7]. - The county aims to develop three green food certification bases and enhance the value of local fruit brands through the establishment of a comprehensive fruit industry database [6][7].