蜜雪冰城香港门店大肠菌群超标

Group 1 - The Hong Kong Food and Environmental Hygiene Department reported that a frozen dessert sample from a retail store exceeded legal limits for coliform bacteria and total bacterial count [1] - The specific store involved is the Mixue Ice City located in Sha Tin, where the coliform bacteria count was found to be 170 per gram and the total bacterial count was 75,000 per gram, both exceeding Hong Kong's legal limits [1] - The department has notified the relevant merchant about the violations, and the merchant has complied by halting sales and discarding the affected products [1] Group 2 - The department provided food safety and hygiene education to the merchant's management and staff, and required thorough cleaning and disinfection of the premises [1] - The department indicated that if sufficient evidence is gathered, they will pursue legal action against the merchant [1]