辽宁省盘锦市市场监督管理局关于食品安全抽检信息的通告（2025年第2期）

Summary of Key Points Core Viewpoint - The Panjin Market Supervision Administration conducted a food safety inspection plan for 2025, completing 79 batches of food safety tests, with 75 passing and 4 failing [2]. Group 1: Food Safety Inspection Results - A total of 79 batches were tested, covering seven categories: grain products, dairy products, sugar, edible agricultural products, edible oils and fats, seasonings, and beverages [2]. - Out of the 79 batches, 75 were qualified, resulting in a pass rate of approximately 94.94% [2]. - The administration has initiated verification and disposal actions for the non-compliant products and has publicly disclosed the risk control measures taken by the companies involved [2]. Group 2: Non-compliant Products - Specific details of the non-compliant products include: - Fish sample from a supermarket contained 605 μg/kg of Enrofloxacin, exceeding the limit of 100 μg/kg [3]. - Chicken sample showed 58.8 μg/kg of Metronidazole, which should not be detected [3]. - Various other products also reported non-compliance with specific parameters [3][4]. Group 3: Compliance and Monitoring - The Panjin Market Supervision Administration is actively monitoring the compliance of food products and has taken steps to ensure public safety through rigorous testing and transparency [2][3].