Exploring Changzhou's Life Aesthetics Along Grand Canal

Core Insights - The event "An Encounter with Chinese Culture: Jiangsu Week of the Grand Canal Culture" was held in Brussels, promoting cultural exchange between civilizations through the Grand Canal as a symbolic link [1][4] - The Jiangnan culinary tradition was showcased, highlighting intricate food artistry and the philosophy of living in harmony with nature [2] - Traditional Chinese therapeutic practices were presented, emphasizing the healing power of traditional Chinese medicine and its connection to the Grand Canal culture [3] Group 1: Cultural Exchange - The event served as a bridge for cultural exchange, celebrating the 50th anniversary of China-EU diplomatic relations [1][4] - Changzhou's cuisine was transformed into a vibrant feast, captivating European audiences with Eastern aesthetics [1] Group 2: Culinary Highlights - Artisans showcased their skills by carving radishes into dragons and phoenixes, and creating vivid figures from Chinese mythology [2] - The star dish was a humble bowl of stir-fried rice with dried radish, reflecting rustic charm and cultural heritage [2] - The "Four Seasons Lion's Head" dish was highlighted for its seasonal ingredients and harmony with nature [2] Group 3: Traditional Medicine - Zhu Jun demonstrated traditional Chinese therapeutic massage techniques, showcasing the medical legacies of canal culture [3] - A cooperation agreement was signed between Changzhou Traditional Chinese Medicine Hospital and Belgium's Guoyitang Clinic to establish the Menghe School TCM Center [3]