Xinyangfeng Agricultural(SZ:000902) Zhong Guo Jing Ji Wang·2025-06-18 11:28Core Viewpoint - The collaboration between New Yangfeng and the research team led by Academician Li Peiwu has resulted in the development and commercialization of the "ARC Biological Coupling Technology," aimed at controlling aflatoxin contamination in crops, thereby enhancing food safety and agricultural productivity [1][3][10]. Group 1: Technology Development - The "ARC Biological Coupling Technology" has been in development for over 20 years and focuses on controlling the abundance of aflatoxin-producing fungi in the soil by regulating microbial communities without adding external bacteria [5][6]. - The technology has been recognized as one of the top ten major agricultural technologies by the Ministry of Agriculture and Rural Affairs in 2024, highlighting its significance in promoting food safety and green agriculture [5][10]. Group 2: Product Launch and Efficacy - New Yangfeng has successfully launched specialized fertilizers containing ARC bacteria, which have shown significant results in field trials, including a 40% increase in root nodule numbers for peanuts and a 12% yield increase for soybeans [8][10]. - The application of ARC compound fertilizers has led to an 80% reduction in aflatoxin contamination levels in peanuts and soybeans, demonstrating the technology's effectiveness in improving crop quality and safety [8][10]. Group 3: Strategic Collaboration and Innovation - New Yangfeng has established a comprehensive innovation model that integrates research, development, and commercialization, collaborating with various academic institutions to enhance technology transfer and practical application [10][11]. - The partnership with Academician Li Peiwu's team exemplifies the integration of government, industry, academia, and research, aiming to advance green and safe agricultural production in China [10][11].