西安市市场监督管理局关于6批次食品不合格情况的通告（2025年第16号）

Core Viewpoint - The Xi'an Market Supervision Administration conducted a food safety inspection on 140 batches of edible agricultural products, revealing that 6 batches failed due to pesticide residue exceeding national safety standards [3][4][5]. Summary by Relevant Sections Inspection Results - Out of 140 samples tested, 6 batches were found to be non-compliant with food safety standards, specifically related to pesticide residues [3][4]. - The specific products and their issues include: - Green onions from Ai Wanke Fresh Supermarket contained chlorpyrifos at 0.083 mg/kg, exceeding the limit of 0.02 mg/kg [4]. - Green onions from Cheng Hongjun Fresh Store had azoxystrobin at 1.46 mg/kg, exceeding the limit of 0.5 mg/kg [4]. - Pepper from Laobaixing Fruit Store contained chlorpyrifos at 0.13 mg/kg, exceeding the limit of 0.02 mg/kg [4]. - Pepper from China Resources Vanguard had thiamethoxam at 0.098 mg/kg, exceeding the limit of 0.05 mg/kg [5]. - Bananas from Cheng Haibo Fruit Store contained imidacloprid at 0.14 mg/kg, exceeding the limit of 0.05 mg/kg [5]. - Bananas from Xiaomang Box Fruit Store had both thiamethoxam and thiamethoxam at 0.14 mg/kg, exceeding the limit of 0.02 mg/kg [5]. Actions Taken - The Xi'an Market Supervision Administration has mandated local market supervision departments to take immediate action to control risks, including recalling non-compliant products and investigating illegal activities [4][5].