事关禁违规吃喝，三大央媒发声

Group 1 - The core viewpoint emphasizes that the rectification of violations related to dining and drinking is a long-term commitment rather than a temporary measure, highlighting the need for persistent efforts to combat ingrained issues within the party [1][2][4] - The articles stress that violations of dining and drinking regulations are not trivial matters but are significant issues that can lead to corruption and undermine the integrity of governance [1][5][8] - It is noted that the central regulations aim to distinguish between normal dining activities and violations, ensuring that legitimate social interactions are not hindered while addressing misconduct [3][7][10] Group 2 - The articles highlight the importance of maintaining a balance between strict enforcement of regulations and allowing for normal social dining, indicating that excessive restrictions can harm the restaurant industry and public morale [4][6][9] - There is a call for precise governance that differentiates between legitimate dining and corrupt practices, ensuring that the focus remains on preventing corruption without stifling everyday social interactions [6][10] - The discussion includes the economic impact of dining regulations, noting that the restaurant industry is a significant contributor to the economy, with projected revenues exceeding 5.5 trillion yuan in 2024, supporting millions of jobs [5]