（乡村行·看振兴）链接东盟大市场 红菌撑起广西藤县山乡“致富伞”

Core Viewpoint - The article highlights the economic potential of Xiangqi red mushrooms in Guangxi's Teng County, emphasizing their growth, market expansion, and the role of local initiatives in promoting this unique agricultural product [1][4]. Group 1: Product Overview - Xiangqi red mushrooms are a local specialty of Teng County, thriving in the mountainous regions of Xiangqi Town, particularly in villages like Zhongxin, Xinqin, and Gongseng, with peak harvesting seasons in early May and early August [3]. - The mushrooms grow naturally in humid climates and rich organic matter, making them impossible to cultivate artificially. They are characterized by their vibrant deep red caps and thick, tender flesh [3]. Group 2: Market Development - Local representatives have recognized the need to enhance the Xiangqi red mushroom industry, leading to suggestions for government support to expand its market presence [4]. - The mushrooms have gained attention at the China-ASEAN Expo, establishing connections with buyers from Singapore, Malaysia, and Vietnam, indicating a growing international market [4]. Group 3: Sales and Economic Impact - Online and offline promotional efforts have significantly boosted sales, with one representative helping to sell over 3,000 pounds of mushrooms in a single day, generating over 100,000 yuan for local farmers [5]. - The selling price for dried Xiangqi red mushrooms has reached over 500 yuan per pound, with some fetching as high as 1,000 yuan, contributing to an estimated total income of approximately 18 million yuan for the town [5].