Core Insights - The article highlights the successful development of the Taihe black chicken industry, which combines medicinal, nutritional, and ornamental values, significantly boosting local economy and farmer income [1][2]. Group 1: Industry Overview - Taihe black chicken, known as "Bai Feng Xian Zi," has a breeding history of over 2200 years and is recognized as a national-level livestock protection breed [1]. - In 2024, the breeding volume of Taihe black chicken is expected to exceed 12.2 million birds, including 792,000 breeding chickens and 10.36 million market chickens, along with 72 million eggs sold [1]. Group 2: Quality Improvement and Market Expansion - To enhance quality and competitiveness, Taihe County has established a traceability system covering all production entities, allowing consumers to access detailed information about the chicken's lifecycle through QR codes [1]. - This transparency has enabled Taihe black chicken to enter high-end supermarkets like Hema Fresh and establish supply channels in the Guangdong-Hong Kong-Macao Greater Bay Area, with the total industry chain output value surpassing 7 billion RMB in 2024 [1]. Group 3: Ecological Farming Practices - The traditional "forest under chicken" farming method, recognized as an important agricultural cultural heritage in China, has been practiced for centuries, allowing chickens to be raised in gardens, fields, and orchards [2]. - In Wangpei Village, villagers are actively implementing this model, utilizing available land resources for chicken farming, which has become a new income source, with an average annual increase of over 8,000 RMB per household [6].
（活力中国调研行）解码泰和乌鸡产业：全程追溯强品质 林下养殖富村民
Zhong Guo Xin Wen Wang·2025-07-11 02:48