茉莉花茶香满城--福建福州茉莉花茶产业复兴之路

Core Insights - Fuzhou, the birthplace of jasmine tea, has faced significant challenges in the market, leading to a drastic decline in jasmine flower cultivation and tea production [1][2] - The local government has initiated a revival campaign for jasmine tea, implementing protective measures and financial support to boost the industry [2][4] - Fuzhou jasmine tea has been recognized for its quality and has gained geographical indication status, enhancing its brand value and market reach [3][4] Group 1: Industry Challenges - The area dedicated to jasmine flower cultivation has decreased from over 6,600 hectares to less than 3,400 hectares, and the number of tea enterprises has plummeted from over 1,000 to just over 20 [1][2] - Urban expansion and low profitability have led to a decline in farmers' interest in jasmine cultivation, compounded by fierce competition from other tea varieties and international brands [2] Group 2: Government Initiatives - The Fuzhou government has invested over 80 million yuan to support the development of the jasmine flower and tea industry [2] - Protective regulations have been established, categorizing cultivation areas into different protection levels, with key regions receiving top-tier protection [2] Group 3: Brand Development - Fuzhou has developed local standards and industry norms for jasmine tea, contributing to its high-quality development and preserving traditional craftsmanship [3] - The brand value of Fuzhou jasmine tea reached 4.684 billion yuan, and it has been included in the first batch of geographical indication products under the China-EU agreement [4] Group 4: Market Expansion - Fuzhou jasmine tea is increasingly popular in new tea beverage markets, with over 30% of new tea products using jasmine tea as a base [5] - The tea has gained international recognition, with products exported to Southeast Asia, Europe, and the United States, particularly in countries like France and Japan [4] Group 5: Culinary Innovations - Fuzhou jasmine tea is being incorporated into innovative culinary creations, including dishes served in Michelin-starred restaurants in France [6] - The local government has launched "landmark banquets" that combine traditional Fujian cuisine with geographical indication products, enhancing the cultural appeal of jasmine tea [7]