活力中国调研行丨沿着东江走出深山，老区农业如何撬开湾区市场？

Group 1 - The article highlights the successful integration of agricultural products from Jiangxi Province's Ganzhou City into the Guangdong-Hong Kong-Macao Greater Bay Area, showcasing the transportation of fresh produce like honey tangerines and peaches to urban markets [1] - Ganzhou has established 90 "vegetable basket" production bases and 31 "Zhenpin" brand agricultural enterprises, enhancing the market presence of local agricultural products [1] - The region faced challenges such as low wholesale prices, reliance on intermediaries, and poor sales channels, prompting a shift towards agricultural industrialization and upgrading [1] Group 2 - Companies like Shenjia Food Technology have set up centralized processing bases in Xunwu County, attracted by low rental costs, which facilitates transportation to the Greater Bay Area [1] - Shenjia Food has built a cold storage facility capable of holding 600 tons of produce, utilizing advanced processing techniques to enhance product value, resulting in an annual output exceeding 200 million yuan [1] - Technological innovations in companies like Qiaogengrenjia and Yangjiaoyuan have led to significant revenue increases, with Qiaogengrenjia tripling its income and Yangjiaoyuan boosting output value by 150% [2] Group 3 - The local government is implementing policies to support agricultural brand creation, offering rewards for quality certifications and encouraging direct market connections with the Greater Bay Area [2] - The establishment of processing experience parks and research centers in Shenzhen is fostering talent exchange and creating a supply chain that benefits both the Bay Area and the local agricultural sector [2]