江西省宜春市市场监督管理局2025年第十一期食品安全监督抽检信息通告

Summary of Key Points Overall Situation - The Yichun Market Supervision Administration conducted a food safety inspection involving 27 categories and 232 batches of samples, with a high overall compliance rate [2]. Compliance Rates - Out of the 232 batches tested, 215 were found to be compliant, resulting in a compliance rate of approximately 92.7% [2]. - Specific categories with full compliance include biscuits (5/5), tea and related products (2/2), and various processed foods such as condiments (8/8) and frozen foods (2/2) [2]. Non-compliance Details - The inspection revealed 17 batches of non-compliant products, with the highest number of non-compliant items found in edible agricultural products, where 66 out of 76 batches were compliant, leading to 10 non-compliant batches [2]. - Specific non-compliance issues included pesticide residues in agricultural products, such as "chlorpyrifos" and "dichlorvos" exceeding permissible limits [3][4]. Notable Non-compliant Products - Examples of non-compliant products include: - Red chili from Jiangxi Hairun Catering Co., with pesticide residue levels of 0.36 mg/kg, exceeding the limit of 0.05 mg/kg [3]. - Ginger samples from various markets showing lead levels above permissible limits [4]. Conclusion - The inspection results indicate a generally high level of food safety compliance in Yichun, although certain agricultural products require closer monitoring due to pesticide residue issues [2][3][4].