中国科协年会举办“大食物观”、绿色低碳能源、电子化学品专题论坛

Group 1: Food Science and Technology - The 27th China Association for Science and Technology Annual Conference is focusing on key common technologies in food science, aiming to address global food supply and safety challenges while fostering new productive forces in the food industry [1][3] - Experts discussed high-quality food supply, functional ingredient extraction, and innovative development in the food industry, proposing practical solutions to implement the "Big Food Concept" [3] Group 2: Green Low-Carbon Energy Technology - The "Green Low-Carbon Energy Technology Development and Integration Innovation" forum emphasizes the importance of developing green low-carbon energy technologies for sustainable development and national energy security [5] - The forum includes discussions on opportunities and challenges in low-carbon energy, new technologies and methods in low-carbon energy chemistry, and smart systems for low-carbon energy [5] Group 3: Electronic Chemicals - The "Key Materials Design and Preparation of Electronic Chemicals" forum addresses the need for a safe and controllable development path for China's electronic chemicals industry, which is crucial for sectors like semiconductor manufacturing and 5G communications [6] - Experts aim to enhance China's independent innovation capabilities in high-end electronic chemicals through collaborative innovation platforms and strategic planning [6]