1批次面包菌落总数超标！桃李面包致歉：已采取整改措施

Core Viewpoint - The recent food safety incident involving Taoli Bread has raised concerns about product quality and regulatory compliance, leading to an apology from the company and subsequent corrective actions [2][4]. Group 1: Incident Details - On July 25, the State Administration for Market Regulation announced that one batch of Taoli Bread's "Chunshu Sliced Bread" was found to have excessive total bacterial count [2]. - The affected batch was produced on April 25, 2024, with a shelf life until May 1, 2024, and was sold through an official e-commerce platform [2]. - As of July 29, the product was not found on Taoli Bread's official stores on Douyin and Tmall, although it remained available through unofficial sellers [2]. Group 2: Company Response - Taoli Bread's official stated that the inspection of the affected product batch occurred last year, and the production facility has since been inspected and found compliant with standards [4]. - The company has issued an apology and outlined corrective measures, including product recall, compensation procedures, and enhanced quality control during the delivery process [4]. - The Taian factory has submitted 46 similar product batches for testing, all of which have passed [4]. Group 3: Company Background and Financial Performance - Taoli Bread, originally established as Shenyang Taoli Food Co., Ltd. in January 1997, specializes in the production and sale of baked goods, including seasonal products [6]. - The company was listed on the Shanghai Stock Exchange on December 22, 2015 [6]. - According to the latest financial report, Taoli Bread's revenue for the first quarter has decreased by 14.20% year-on-year to 1.201 billion yuan, while net profit attributable to shareholders has dropped by 27.07% to 84.0372 million yuan [6].