Pusser's Landing Opens At Canton's Lighthouse Point Marina

Core Insights - Pusser's Landing, a dock bar previously located in Annapolis, has reopened in Baltimore after being priced out of its original location, maintaining its brand identity and nautical theme [3][4][11]. Company Overview - Pusser's Landing opened on July 21 at Canton’s Lighthouse Point Marina, taking over the space left by Drift Bar [3][4]. - The bar is known for its Painkiller rum cocktails and has a history of 46 years, originating from the British Virgin Islands [7][16]. - The new owners, Chris Townsend and Jim Lepley, are former employees of Pusser's Caribbean Grille and aim to continue the legacy of the brand [5][6]. Location and Facilities - The new location features a floating dock bar and a year-round dining room themed after the British Virgin Islands [7]. - The marina offers more docking opportunities for boats compared to the previous Annapolis location, with 10 to 15 slips reserved for Pusser's patrons [8][9]. Business Transition - The move was necessitated by the expiration of the lease in Annapolis, where Pusser's was outbid for the space by Atlas Restaurant Group, which plans to open upscale dining options in the former location [13][14]. - The new lease in Baltimore is for 10 years with three additional five-year options [9]. Customer Engagement - The new owners hope to retain their Annapolis customer base and have invited former employees to join them in Baltimore, aiming to maintain the family atmosphere [11][12].