酒企在啤酒中添加类似“伟哥”物质，被追究刑事责任

Core Viewpoint - The market regulatory authorities have intensified their enforcement actions against food safety violations, resulting in significant penalties and legal actions against non-compliant companies [1] Group 1: Regulatory Actions - In the first half of the year, the regulatory system handled 181,000 food safety violation cases, imposing fines and confiscations totaling 740 million yuan [1] - The authorities have reported five typical cases of food safety violations, highlighting the ongoing commitment to consumer protection [1] Group 2: Case Summaries - Case 1: Guangdong Zhanjiang "Water Shrimp" Incident Four companies were found to have illegally added excessive phosphates to frozen shrimp products, resulting in fines totaling 7.4943 million yuan and the revocation of their food production licenses for five years [2] - Case 2: Beijing Haidian "Toxic Candy" Incident A product sold through live streaming was found to contain a banned diuretic, leading to the arrest of over 40 suspects and the closure of 15 live streaming channels, with the case involving over 50 million yuan [3] - Case 3: Chongqing Munibro Beer Incident A beer product was found to contain a harmful substance similar to a prescription drug, resulting in a fine of 150,000 yuan and the referral of the case to criminal authorities [4] - Case 4: Zhejiang Shaoxing Sifang Food Co. Incident The company was found to be producing vinegar that did not meet safety standards, with over 900 boxes of problematic vinegar seized and the case referred to criminal authorities [5] - Case 5: Fujian Shishi Restaurant Incident A restaurant was found to have illegally used borax in food products, leading to an investigation and referral to criminal authorities [7] Group 3: Industry Implications - The reported cases indicate a lack of legal awareness and responsibility among some food producers, emphasizing the need for stricter compliance with food safety regulations [6] - The market regulatory authorities are committed to enhancing enforcement measures, including joint law enforcement and credit penalties, to ensure food safety and protect consumers [6]