北京市怀柔区市场监督管理局关于2025年食品安全监督抽检信息的公告（2025年第1期）

Overall Situation - The Beijing Huairou District Market Supervision Administration conducted a total of 194 batches of food safety supervision and sampling inspections in 2025, with all samples from various categories passing the safety standards except for a few specific cases [2][3]. Non-compliant Samples - Several food items were found to be non-compliant with national food safety standards, including: - Liangpi (cold skin) from Beijing Sanyou Hongyuan Mobile Sales Center and Beijing Majiali Inn, both containing dehydroacetic acid and its sodium salt exceeding the permissible limit [3][4]. - Cowpeas from Beijing Jiutian Galaxy Catering Co., which contained excessive levels of oxymatrine [3]. - Green onions and ginger from Beijing Qinjin Home Restaurant, both containing pesticide residues (thiamethoxam and thiamethoxam respectively) above the allowed limits [3]. - Eggs from Beijing Shengchunge Dumpling Restaurant, which contained metronidazole, a prohibited substance [3]. Regulatory Actions - The administration has mandated local food safety regulatory departments to conduct investigations into the non-compliant food producers. For those producers located in other provinces, the non-compliance information has been communicated to the respective local food safety authorities [4].