市场监管总局拟出台新规 强化网络食品安全监管

Group 1 - The State Administration for Market Regulation has drafted the "Regulations on the Supervision and Management of Food Safety Responsibilities of Third-Party Platforms and Online Food Sales Enterprises" for public consultation [1] - The draft consists of 23 articles aimed at enhancing food safety management requirements for platform enterprises and online food sales companies from multiple dimensions, including management personnel allocation, operational mechanisms, supervision, and legal responsibilities [1] - In terms of strengthening management responsibilities, platform enterprises are required to ensure that their branches, agents, and partners fulfill food safety management responsibilities and obligations according to unified standards, and to appoint qualified food safety directors and personnel [1] Group 2 - To improve operational mechanisms, platform enterprises must establish a dynamic management mechanism based on food safety risk prevention, create a food safety risk control checklist, and implement a "daily control, weekly inspection, monthly scheduling" work system [1] - Regarding enhanced supervision and management, market regulatory authorities will focus on food safety risks and rectification situations identified during the "daily control, weekly inspection, monthly scheduling" process as key content for supervision and inspection, and will legally investigate related violations [1]