健康消费升级转型 酵母蛋白寻求新突破

Group 1 - The demand for health-related products is increasing in China due to rising living standards and health awareness among residents [1] - Anqi Nutri, a subsidiary of Angel Yeast, is focusing on developing yeast-based nutritional products, including yeast protein powder, which has been included in the new food raw material directory by the end of 2023 [1] - The global sports nutrition market is projected to reach $25.191 billion by 2026, up from $18.56 billion in 2022, driven by the growth of fitness enthusiasts [1] Group 2 - The "silver economy" targeting the elderly and children is expected to exceed 10 trillion yuan by 2025, with health care accounting for 35% of this market [2] - Anqi Nutri is actively developing innovative products for the elderly and children, leveraging the advantages of yeast protein over traditional soy and whey proteins [2] - The reliance on imported raw materials for protein products, such as whey and soy protein, presents an opportunity for yeast protein to serve as a domestic alternative, potentially reducing costs [2] Group 3 - The average monthly cost of whey protein has increased significantly, with isolated whey protein rising by 55% and concentrated whey protein by 31% compared to the previous year, impacting profitability for related companies [3] - Anqi Nutri is promoting the use of yeast protein as a substitute for whey protein, highlighting its comparable essential amino acid profile and cost advantages [3] - The maturation of technology and industry is facilitating the entry of yeast protein and other supplements into the consumer market, which is seen as a positive factor for the health industry during its transition period [3]