赤坑白虾 鲜动香江

Core Viewpoint - The article highlights the successful international debut of the ecological white shrimp from the Chi Keng area at the 2025 Hong Kong Food Expo, showcasing its potential as a key product for regional branding and market expansion [4][15]. Group 1: Company Overview - Li Qun Agriculture Food Co., Ltd. is a key player in the local government’s initiative to promote the Chi Keng white shrimp industry, acting as a driving force for industrial upgrades [6][7]. - The company has established and strictly adheres to ecological farming standards, implementing a "Five Unification" management model to ensure consistent quality from production to consumption [8][10]. Group 2: Industry Development - The Chi Keng town is seizing the opportunity presented by the national initiative to strengthen agricultural industrial towns, focusing on the integration and development of the Haifeng white shrimp industry [6][20]. - The water aquaculture industry, led by Haifeng white shrimp, has become a pillar of agriculture in Chi Keng, with approximately 30,000 acres dedicated to aquaculture [20]. Group 3: Market Expansion - The successful participation in the Hong Kong market serves as a significant step in the internationalization strategy for the Chi Keng white shrimp brand [15][25]. - The town aims to leverage its advantages as a nationally recognized agricultural product to enhance the quality and efficiency of the Haifeng white shrimp industry, creating a modern marine ranch [21][22]. Group 4: Future Prospects - Chi Keng town plans to accelerate the upgrade of the white shrimp farming industry towards scale, standardization, intelligence, and branding, supported by leading enterprises and technological innovation [26][27]. - The successful "Li Qun model" is expected to enhance the reputation of Chi Keng white shrimp, expanding its presence in both domestic and international high-end markets, thus contributing to rural revitalization and regional economic prosperity [28][29].