市场监管总局：开办餐饮店时间减至15天

Core Points - The State Council Information Office held a press conference on August 22, focusing on the high-quality completion of the "14th Five-Year Plan" [1] - The Market Supervision Administration has optimized regulatory mechanisms to provide a fair competition environment, effectively stimulating the development and innovation of various business entities [1] Group 1: Regulatory Improvements - During the "14th Five-Year" period, the Market Supervision Administration has continuously improved pre-, during-, and post-regulation mechanisms [1] - The time required to open a restaurant has been reduced from 37 days to 15 days, and the number of documents required for business information changes has been streamlined from 23 to 6 [1] Group 2: Digitalization and Efficiency - The application of electronic business licenses has been expanded, with downloads reaching 370 million times and cumulative usage exceeding 600 million times [1] - The implementation of the "Administrative Licensing Matters Implementation Norms" aims to standardize, regulate, and facilitate administrative licensing [1] Group 3: Local Initiatives - Authorization has been granted to Beijing and 11 other provinces to manage enterprise name registration without administrative divisions, effectively improving enterprise registration efficiency [1]