记者手记丨葡萄满枝头 焦虑压心头——探访美关税冲击下的意大利酒庄

Core Viewpoint - The Italian wine industry is facing significant challenges due to fluctuating U.S. tariffs, which have created uncertainty and financial strain for local producers as they prepare for the upcoming harvest season [2][6][10]. Industry Impact - Italian wine producers are experiencing anxiety as U.S. tariffs have led to delays in shipments, with many orders being postponed due to unpredictable tariff policies [5][8]. - The Italian wine sector is projected to lose approximately €317 million over the next year due to the implementation of a 15% tariff on most EU goods entering the U.S. [10]. - In 2024, Italy is expected to export wine, spirits, and vinegar worth €2 billion to the U.S., accounting for nearly a quarter of the global export value for these products [6]. Producer Challenges - Local wine producers are forced to lower their prices by about 5% to maintain relationships with U.S. partners, which negatively impacts their profit margins [8][10]. - The uncertainty surrounding U.S. tariffs is prompting Italian wine producers to consider diversifying their markets rather than relying heavily on the U.S. market [10][12]. - The current situation has led to a buildup of unsold inventory, with producers unable to cover storage costs due to the lack of sales [8][10].