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多家品牌被质疑产品有反式脂肪酸,喜茶:不实!完全符合0反式脂肪酸国标
Xin Lang Cai Jing·2025-08-25 06:48

Core Viewpoint - Recent evaluations have claimed that several tea beverage brands, including Heytea, contain trans fatty acids, which the company has refuted as misleading information [1]. Group 1: Company Response - Heytea stated that the claims regarding trans fatty acids are false and mislead consumers, emphasizing that their products use high-quality ingredients such as real milk, tea, fruit, and sugar [1]. - The company referenced a report from the National Food Safety Risk Assessment Expert Committee, indicating that the average content of natural trans fatty acids in dairy products is 0.83g/100g, which may lead to trace amounts being detected in their products [1]. - Heytea ensures that all its products undergo professional testing and comply with the national standard for "0 trans fatty acids," with their baked brown sugar bubble milk tea containing 0.113g/100g, which is below the threshold of 0.3g/100g set by the national food safety standard (GB28050-2011) [1]. Group 2: Industry Insights - According to food engineering experts, tea beverages made with real milk and light cream are more likely to be detected with natural trans fatty acids, while those using non-dairy creamers are less likely to show such results [2].