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红星照耀中国·千里跃进大别山丨桑蚕进工厂,振兴新“丝”路
Yang Guang Wang·2025-08-27 07:57

Core Viewpoint - The article highlights the transformation of Chashui Town in Qianshan City, Anhui Province, into a thriving sericulture hub through the adoption of factory-based silkworm farming, which enhances productivity and quality while reducing labor intensity [1][4]. Group 1: Industry Development - Chashui Town has a long history of sericulture, dating back to the 1980s, and has successfully modernized this traditional industry into a significant economic driver [1]. - The introduction of intelligent control systems in silkworm farming has led to improved survival rates and health of silkworms, with factory farming increasing cocoon yield by 10% to 20% compared to traditional methods [3][4]. - The total area of mulberry gardens in Chashui Town is 12,000 acres, producing over 300 tons of cocoons annually, with a total output value of approximately 21 million yuan [10][12]. Group 2: Technological Advancements - The factory-based silkworm farming utilizes artificial feed, which is safer and more nutritious than traditional mulberry leaves, significantly improving the survival rate of silkworms [3][5]. - The factory model allows for year-round production, overcoming the seasonal limitations of traditional farming, and reduces space requirements by 60% [7][8]. - Labor costs are significantly reduced, with a 75% decrease in manual labor needed for feeding silkworms during the early growth stages [7]. Group 3: Economic Impact - The establishment of a semi-automated silkworm farming facility has led to an estimated annual income of 1.5 million yuan for the village, with projections of an additional 180,000 yuan in collective income from the factory in 2024 [5][10]. - The cooperative model involving companies, cooperatives, and farmers has enabled the distribution of high-quality silkworm eggs to over 150 local farmers, increasing their income by an average of 6,000 yuan each [8][10]. - The village plans to further diversify its agricultural output by developing a range of products, including mulberry tea and mushrooms, to enhance the local economy [12].