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致全体会员及生猪养殖行业同仁的一封信——广东生猪产能调控倡议书
Nan Fang Nong Cun Bao·2025-09-03 07:34

Core Viewpoint - The Guangdong Provincial Pig Industry Association has issued a letter advocating for proactive capacity reduction in the pig farming industry to address the oversupply pressure and ensure the long-term healthy development of the industry [2][3][4]. Group 1: Current Industry Situation - The pig farming industry is facing new challenges, with capacity regulation becoming urgent. As of the end of June, the national pig inventory was 424 million heads, with breeding sows at 40.43 million heads, which is 103.7% of the normal holding level, nearing the upper limit of the capacity regulation green zone [10][11][12]. Group 2: Industry Meeting and Discussions - On August 28, a meeting was held by the Guangdong Provincial Department of Agriculture and Rural Affairs, involving major pig farming enterprises, slaughter enterprises, and experts from research institutions to discuss strengthening capacity regulation and promoting high-quality industry development [13][14][15]. Group 3: Key Proposals from the Association - The association proposed targeted initiatives focusing on five areas: capacity regulation, safety production, cost reduction and efficiency enhancement, green farming, and brand building [17][18]. - The association called for all farming enterprises to actively implement capacity regulation policies, gradually reduce breeding sow inventory, avoid secondary fattening, and rationally control slaughter weight to prevent blind expansion [19][20]. Group 4: Safety and Efficiency Measures - Emphasizing safety production, the association highlighted the importance of maintaining strict management to prevent major diseases like African swine fever, especially during market fluctuations [22][24]. - The association encouraged the adoption of technological innovations and new techniques such as IoT and low-protein diets to lower production costs and enhance efficiency through digital and green transformations [26][27][28]. Group 5: Environmental and Brand Development - The association stressed the need to uphold environmental standards, invest in waste resource utilization facilities, and promote sustainable practices like crop-livestock integration [33][34]. - It called for the industry to focus on quality improvement and participate in brand-building initiatives to enhance product value and strengthen the Guangdong pig industry's reputation [35][36][37]. Group 6: Social Responsibility and Future Outlook - Capacity regulation is not only essential for the industry's healthy development but also a social responsibility that each farming enterprise should undertake. The release of this initiative aims to clarify directions for enterprises and foster a consensus on "high-quality development" [38][39].