济宁市农科院为乡村振兴注入科技动能

Group 1 - The core focus of Jining Agricultural Science Institute is on upgrading the agricultural industry and ensuring food security through the integration of edible fungi, soybean research innovation, and production guidance [1] - A series of research and technical service activities have been initiated to address industry development challenges and inject technological momentum into rural revitalization [1] Group 2 - On August 14, Jining Agricultural Science Institute collaborated with provincial edible fungi industry technology system experts to promote the integration of food and medicinal fungi industries [2] - A "Chinese medicine-fungi" circular economy model was proposed at Shandong Confucius Pharmaceutical Co., Ltd., utilizing medicinal residues to reduce costs and improve quality [2] - Recommendations were made to enhance intelligent management and curriculum design at the Cat Ear Mountain Rare Edible Fungi Research and Study Base to strengthen popular science education and support rural revitalization [2] Group 3 - On August 15, Jining Agricultural Science Institute engaged in discussions with the Northeast Institute of Geography, Chinese Academy of Sciences, focusing on molecular design breeding technology for soybeans [3] - A consensus was reached on germplasm sharing and joint breeding, aiming to improve breeding platforms and cultivate breakthrough new varieties [3] Group 4 - From August 20 to 27, Jining Agricultural Science Institute's soybean comprehensive experimental station, in collaboration with the municipal agricultural technology promotion center, conducted production research and technical guidance in Liangshan and Wenshang [4] - Suggestions were provided to address issues such as pest damage during the initial podding stage, whitefly threats, and drought conditions, including unified prevention and control measures and timely irrigation and fertilization [4] - Focused guidance was given on management during the grain filling period and crop rotation models to support stable soybean production and increased income [4]