中德农业周首次落户四川，双方收获了什么？

Core Insights - The 11th China-Germany Agricultural Week concluded on September 5, marking its first occurrence in Sichuan and its collaboration with the Sichuan Agricultural Expo [1] - The event facilitated deeper understanding and dialogue between Chinese and German agricultural sectors, showcasing Sichuan's agricultural strengths and Germany's renowned food industry and agricultural machinery [1][2] Group 1: Event Highlights - The main activities took place at the China Tianfu Agricultural Expo Park, near the Baodun Ruins, which is significant for its historical agricultural relevance [1] - German representatives expressed interest in Sichuan's green food industry, which has an annual output value of 17 billion yuan, indicating potential for growth in the German market [1] - Sichuan's agricultural industry is characterized by a "from field to workshop, from workshop to table" approach, which impressed German delegates [2] Group 2: Opportunities and Collaborations - The event served as a platform for exploring future opportunities, with discussions on green innovation paths and commercial cooperation in agricultural systems and rural development [3] - German representatives showed interest in Sichuan's agricultural products, particularly organic eggs and high-value egg products, which align with German consumer preferences [4] - Sichuan aims to leverage the outcomes of the China-Germany Agricultural Week to deepen agricultural cooperation with Germany, focusing on areas such as biological breeding, agricultural machinery, and deep processing of agricultural products [4]