Group 1 - The core theme of the 16th China Food Safety Forum is "Integrity and Lawfulness, Sharing Food Safety" [1][3] - COFCO Group emphasizes food safety as a lifeline project, core competitiveness project, brand project, and social responsibility project [1][3] - COFCO Group has established six food safety "red lines" that all employees must protect as they would their own lives [1][3] Group 2 - COFCO Group is enhancing its food safety risk control mechanism from farm to table, focusing on the entire industry chain's safety and resilience [3] - The company has implemented a digital platform for real-time monitoring and early warning of food safety risks, along with a "Consumer Insight" platform for demand analysis [3] - COFCO has developed 27 food safety risk control outlines at the industry chain level and detailed risk control lists at the factory level to ensure seamless linkages [3] Group 3 - COFCO Group has established a precise inspection system and has four national-level testing centers, positioning its laboratories among the national testing elite [3] - The company employs a grid-based inspection system and implements differentiated assessment and evaluation methods for food safety risks [3] - COFCO Group is committed to advancing its "Digital Intelligence COFCO" strategy to lead the digital transformation of the agricultural and food industry [4] Group 4 - COFCO Group aims to continuously promote the development of its agricultural and food business, becoming a creator of quality products, a guardian of food safety, and a provider of a better life for the people [4]
中粮集团王浩杰：全产业链守护“舌尖安全”