Workflow
西贝预制菜争议持续,罗永浩晒网友爆料图再怼西贝贾国龙
Xin Lang Ke Ji·2025-09-11 14:32

Core Viewpoint - The recent controversy surrounding the restaurant chain Xibei and its use of pre-packaged meals has sparked significant public discussion, particularly following comments made by entrepreneur Luo Yonghao, which led to a response from Xibei's founder, Jia Guolong, who plans to sue Luo and introduce a "Luo Yonghao Menu" in their restaurants [1]. Group 1: Company Response - Jia Guolong, the founder of Xibei, stated that while the restaurant industry does not shy away from using pre-processed food, Xibei does not qualify as a pre-packaged meal provider according to national definitions, asserting that "not a single dish is pre-packaged" [1]. - Jia expressed that Luo's comments were damaging to their reputation, describing them as "disgusting" and hurtful to the brand [1]. Group 2: Public Reaction - Luo Yonghao shared images of comments from netizens questioning the meaning of "dine-in bagged" and "not directly provided to consumers," indicating a growing public interest in the specifics of Xibei's food offerings [1]. - The images posted by Luo included packaging details for two products, highlighting their weight and shelf life, which raised further questions about the nature of the meals served at Xibei [1].