西贝官方回应罗永浩：对西贝的指责不实，并公布13道菜品“作业指导书”

Core Viewpoint - The controversy surrounding the restaurant chain "Xibei" has escalated following public criticism from a well-known figure, leading to a defense from the company regarding its food preparation practices [2][21]. Group 1: Incident Overview - On September 10, a public figure criticized Xibei on social media, claiming that most dishes were pre-prepared and overpriced, calling for legislation to require restaurants to disclose the use of pre-prepared food [2][4]. - In response, Xibei conducted a review of its food quality and preparation processes, confirming that the accusations were unfounded [5][6]. Group 2: Company Response - Xibei publicly refuted the claims made by the public figure, stating that the preparation methods for 13 specific dishes would be disclosed to the public through detailed "operating instructions" [3][6]. - The company emphasized its commitment to transparency and quality, asserting that it would not tolerate false accusations from influential individuals [5][21]. Group 3: Future Actions - The founder of Xibei announced intentions to sue the public figure for defamation, while the figure plans to host a live stream to discuss the incident and advocate for greater transparency in the pre-prepared food industry [21][22].