于东来未删除力挺西贝言论，账号设为私密非粉丝无法查看，凌晨发声：西贝如有问题相信会积极解决

Core Viewpoint - The ongoing controversy surrounding the comments made by internet celebrity Luo Yonghao about the restaurant chain Xibei has sparked significant public discussion and reactions from industry figures like Yu Donglai, the founder of Pang Donglai [1][12]. Group 1: Reactions from Industry Figures - Yu Donglai expressed gratitude towards brands like Xibei and Haidilao for providing reliable dining options, stating that "nothing is perfect" [1][2]. - Following the backlash from his comments, Yu Donglai's Douyin account was set to private, requiring approval for new followers [1][6]. - Despite the criticism, Yu Donglai maintained his support for Xibei, emphasizing that every company faces management and operational challenges, and expressed confidence in Xibei's commitment to improving product quality and customer satisfaction [7][9]. Group 2: Background of the Controversy - Luo Yonghao criticized Xibei for serving mostly pre-prepared dishes during a recent visit, calling for legislation to require restaurants to disclose the use of such dishes [12]. - In response, Xibei's founder, Jia Guolong, defended the restaurant, asserting that none of the dishes served to Luo were pre-prepared and that they adhere to strict preparation standards [12]. - Xibei announced plans to pursue legal action against Luo Yonghao for his claims, which they deemed false [12].