焦点！西贝上海中心门店客流量不降反增 员工称“今天使用的西兰花是8月14日的”

Core Viewpoint - The ongoing dispute between Luo Yonghao and Xibei Group has led to mixed impacts on customer traffic at Xibei restaurants, with some locations experiencing a decline while others see an increase [2] Group 1: Customer Traffic Impact - Some Xibei locations reported a decrease in customer traffic by approximately 20% following the Luo Yonghao incident, with staff at the Rudi Huoli City store noting that there was no need to queue during lunchtime [2] - The Sanlin store indicated a 10% drop in customer traffic, while the Shanghai Center store reported a 10% increase compared to the previous weekend [2] Group 2: Consumer Sentiment - Consumers have mixed opinions regarding the situation, with some expressing continued support for Xibei due to its acceptable taste and willingness to try prepared dishes [2] - Conversely, other consumers indicated they would opt for similar-priced freshly cooked dining options instead of Xibei [2] Group 3: Product Quality Assurance - In response to concerns about the shelf life of broccoli in children's meals, staff clarified that the two-year shelf life refers to the product's packaging, and fresh organic broccoli is sourced from Gansu [2] - Staff emphasized the use of organic broccoli and the implementation of freezing technology to preserve nutritional value, with fresh vegetables delivered daily and frozen goods supplied every 2-3 days [2]