深圳强化食品安全全链条监管

Core Viewpoint - Shenzhen is implementing stringent food safety measures, establishing a comprehensive regulatory framework from production to consumption, and enhancing its food safety governance capabilities [1][2]. Group 1: Food Safety Regulations - Shenzhen has introduced the first local food safety supervision regulation in the country, the "Shenzhen Special Economic Zone Food Safety Supervision Regulation," to enforce food safety responsibilities [2]. - The city has achieved full coverage of food safety quick testing capabilities across 74 streets, and all large catering units, school canteens, and off-campus catering enterprises have implemented "Internet + Bright Kitchen" systems [2]. Group 2: Standardization and Brand Building - Shenzhen has developed a "Zhenpin" standard system with 500 standards and published 842 standards, including 3 local and 839 group standards, impacting 29 provinces and 163 cities [3]. - The city has received national recognition for its "Zhenpin" brand initiatives, being included in typical cases for promotion by national authorities [3]. Group 3: Governance and Community Involvement - The Shenzhen Market Supervision Bureau has established an intelligent command system to enhance food safety governance, including remote video inspections for food business licensing [4]. - The city has initiated a youth food education program, integrating it into the school education system, and has built a food safety and nutrition health exchange platform [4].