上海网红面包店深夜大量丢弃面包 价格还不便宜！市监局突击检查 网友吵翻了

Core Viewpoint - The incident highlights significant food waste in the bakery industry, where unsold high-priced bread is discarded instead of being sold at a discount or donated, raising concerns among consumers about wastefulness and the industry's practices [2][14][16]. Group 1: Incident Overview - A viral video showed unsold bread being thrown away at a popular bakery in Shanghai after closing time, shocking viewers [2]. - The bakery staff confirmed that unsold bread is not discounted and is instead disposed of according to company policy, which prohibits overnight sales [4][7]. - The store manager acknowledged a miscalculation in expected sales, leading to the waste of bread [7]. Group 2: Regulatory Response - The Shanghai market supervision bureau conducted an inspection of the bakery, checking records related to production, sales, and disposal of unsold bread [8][10]. - During the inspection, it was found that the bakery lacked complete video records of the disposal process, raising concerns about accountability [8]. - The company stated that the usual waste rate for unsold bread is between 3% and 5%, and they plan to improve management to prevent future incidents [13]. Group 3: Consumer Reactions - Consumers expressed mixed feelings, with some suggesting that the bakery should offer discounts or donate unsold bread to reduce waste [16][17]. - Others understood the bakery's position, citing potential liability issues if discounted bread caused health problems [20]. - The incident reflects a broader issue in the baking industry, where approximately 10% of the 185 million tons of bread produced globally each year is wasted [22]. Group 4: Potential Solutions - Innovative solutions are emerging to address food waste, such as collaborations with breweries to repurpose unsold bread into beer [23]. - Initiatives like "food-saving magic bags" are being developed to sell leftover bread at reduced prices to consumers [23].